Ikhwalithi ephezulu ye-Non-GMO Soy Oligosaccharide

Isithombe Esifakiwe Sekhwalithi Ephakeme Okungesona i-GMO Soy Oligosaccharide

Incazelo emfushane:

I-Soy Oligosaccharide yenziwe ngekhwalithi ephezulu ye-NON-GMO ye-soya futhi ikhiqizwa ngokusebenzisa ubuchwepheshe obuphambili bokuhlukanisa ulwelwesi, ingaphuzwa ngokuqondile futhi ingasetshenziswa ekudleni okunakekelwa kwezempilo, isiphuzo esithambile nokunye.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Ukwenza ngokwezifiso umkhiqizo

Omaka bomkhiqizo

Ipharamitha

Okomzimba kanyeChemicalIinkomba
Into	Isiraphu	Impushana
Umswakama	≤25.0	≤5.0
I-Oligosaccharide (isisekelo esomile%)	≥60.0	≥75.0
I-Stachyose ne-Raffinose	≥25.0	≥30.0
Umlotha(%)	≤1.0	≤5.0
I-MicrobiologicalIinkomba
Inani lepuleti eliphelele	≤1000CFU/g
I-Coliform	≤10I-CFU/100g
Imvubelo & Isikhunta	≤50CFU/g
E.coli	＜3.0MPN/g
I-Salmonella	Okubi

Izici zomkhiqizo:Ayikho i-monosaccharide, i-stachyose ephezulu ne-raffinose.
Inkambu yohlelo lokusebenza:ukudla kwezempilo, amaswidi eziphuzo ezibandayo, imikhiqizo yobisi oluyimpushana yosana nokunye.
Umsebenzi womkhiqizo:ukondla amathumbu nokunciphisa ukuqunjelwa, ukulawula izitshalo zamathumbu, nokwenza ngcono ukusebenza kwesisu namathumbu.
Ukupakishwa:esikhwameni se-vacuum noma ibhodlela elingu-300ml elinebhokisi langaphandle, ibhokisi lesipho noma ukupakisha ngokuvumelana nesicelo sekhasimende.

Ezokuthutha kanye Nesitoreji

Amathuluzi neziqukathi ezifika kumazinga okuthumela ngaphandle.

Ivikeleke kahle ekukhanyeni kwelanga, emvuleni nasekungcoleni.

Gwema ukungcoliswa elinye iphunga ngesikhathi sokuthutha nokugcina.

Endaweni ehlanzekile, eyomile futhi epholile.

Ezokuthutha kanye Nesitoreji

Engeza futhi usebenzise ngokuqondile: i-soy protein isolate ingafakwa ngokuqondile ku-sausage kanye nemikhiqizo yenyama ye-ham ngokusika nokuxuba.

Yenza i-protein Gel ukuze isetshenziswe: I-1 ingxenye ye-soya protein powder yengezwa nezingxenye ezingu-3-5 zamanzi, ziqotshwe futhi zixutshwe kujeli yeprotheni ewugqinsi futhi ecwebezelayo emshinini wokunquma, unqume futhi uhlanganise ijeli yeprotheni egayiwe kabhontshisi wesoya nenyama eluhlaza ngokwesilinganiso esithile, nezinye izithako zengezwe ngokulandelana.

I-Shelf Life

Okuhamba phambili phakathi kwezinyanga ezingu-24 ngaphansi kwesimo esifanele sokulondoloza kusukela ngedethi yokukhiqiza.

Okwedlule: Ikhwalithi ephezulu ye-Non-GMO Soy Peptide

Olandelayo: Iphrotheni Yesoya Egxilile Yekhwalithi Ephakeme Ye-Non-GMO

I-Linyi shansong inesixazululo esifanelekile sokwanelisa isidingo sakho.
Uma imikhiqizo yethu yamanje ingafanelekile ngo-100%, onjiniyela bethu nochwepheshe bazosebenza ndawonye ukuthuthukisa uhlobo olusha.
Uma unezinhlelo zokwethula umkhiqizo omusha noma ufisa ukwenza intuthuko eyengeziwe ekwakhiweni kwakho kwamanje, silapha ukuze sikusekele.
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