I-Development Trend ye-Global Soy Protein Industry

Imakethe yomhlaba wonke yezithako zamaprotheni esoya iqhutshwa ukuthambekela okukhulayo kokudla kwe-vegan, ukusebenza kahle, ukuncintisana kwezindleko okunikezwa yile mikhiqizo yamaprotheni ezitshalo, kanye nokusetshenziswa kwayo okwandayo ekudleni okuhlukahlukene okugayiwe, ikakhulukazi okulungele ukudliwa. isigaba somkhiqizo.Amaprotheni e-soy ahlukanisa futhi agxilile yizinhlobo ezivelele kakhulu zeprotheyini ye-soy futhi aqukethe amaprotheni angu-90% nama-70%, ngokulandelana.Impahla ephezulu yokusebenza yeprotheyini yesoya kanye nenzuzo yayo yemvelo yezempilo kukhulisa ukukhula kwayo kwemakethe.Kunokwenyuka kokwamukelwa kweprotheyini yesoya ezimbonini eziningi ezingabasebenzisi bokugcina, ngenxa yokusimama kwayo okuphezulu.

Futhi, abashayeli abakhulu bale makethe bakhulisa ukukhathazeka kwezempilo, ukwanda kwesidingo semikhiqizo ye-organic, inani eliphezulu lokudla okunempilo kwamaprotheni e-soy, kanye nokuqwashisa okukhulayo phakathi kwabathengi ngemiphumela emibi yokusebenzisa ukudla okungenampilo.

Ikusasa lemakethe ye-organic soy protein libukeka lithembisa ngamathuba okudla okusebenzayo, ifomula yezingane, indawo yokubhaka kanye ne-confectionery, ezinye izindlela zenyama, kanye nezimboni ezihlukile zobisi.Imakethe yomhlaba wonke ye-Soy Protein Ingredients yalinganiselwa ku-USD 8694.4 million ngo-2020 futhi kulindeleke ukuthi ifinyelele ku-USD 11870 million ekupheleni kuka-2027, ikhule ku-CAGR ka-4.1% ngo-2021-2027.

Kunesidingo esikhulayo samaprotheni asekelwe ezitshalweni njengoba abathengi besuka kumaprotheni ezilwane baye emithonjeni yokudla esekelwe ezitshalweni.Izizathu ezinkulu zalokhu kushintsha ukukhathazeka kwabathengi mayelana nokukhuluphala, izizathu ezihlukahlukene zokuphepha kokudla, nonya lwezilwane.Abathengi namuhla bakhetha ezinye izindlela zamaprotheni ngethemba lokulahlekelwa isisindo, njengoba amaprotheni asekelwe ezitshalweni ahlotshaniswa nezakhiwo zokulahlekelwa isisindo.

Amaprotheni e-soy anokuqukethwe okuphansi kwamafutha kanye nekhalori uma kuqhathaniswa namaprotheni ezilwane, futhi anothe ngezakhi ezibalulekile kanye ne-fiber.Lezi zici zidonsela amakhasimende akhathalela impilo kumaprotheni ezitshalo.

Yiziphi Izinto Ezivimbela Amandla Okuthengisa Ephrotheni Yesoya?

Isici esikhulu esinesibopho sokuvimbela ukukhula kwemakethe ukuba khona kwamanye ama-substitute kulesi sikhala.Amaprotheni asekelwe ezitshalweni athola ukuduma ngokushesha emhlabeni wonke futhi abakhiqizi bakhetha amaprotheni ahlukene ezitshalo ezifana ne-pea protein, amaprotheni kakolo, amaprotheni elayisi, ama-pulses, i-canola, i-flax, nephrotheni ye-chia lapho i-soy ingakwazi ukusetshenziswa.

Isibonelo, amaprotheni ephizi, amaprotheni kakolweni, namaprotheni elayisi asetshenziswa njalo esikhundleni seprotheyini yesoya, ikakhulukazi ngenxa yokuthi abathengi banemithelela engemihle ngemikhiqizo yesoya.Lokhu kunciphisa ukusetshenziswa kwamaprotheni e-soy embonini yokudla neziphuzo kanye nezinye izimboni.

Intengo ephezulu ehlotshaniswa nesoya iphinde ivule indlela kwamanye amaprotheni ezitshalo emakethe, anikeza cishe izinzuzo ezifanayo ngenani eliphansi uma kuqhathaniswa.Ngakho-ke, ezinye izindlela ezishibhile ezisekelwe ezitshalweni ziwusongo ekukhuleni kwale makethe.


Isikhathi sokuthumela: Jan-11-2022