I-Textured soy protein (TSP) ithatha indawo yenyama eyenziwe nge-Non-GMO soybean, ekhiqizwa nge-peel, degrease, extraction, ukwanda, izinga lokushisa eliphezulu & high-pres,.Kuyimikhiqizo yemifino yemvelo ngaphandle kwe-cholesterol noma ezinye izithasiselo.Okuqukethwe kwamaprotheni kungaphezu kuka-50%, futhi kunokumunca kahle kwamanzi, ukugcinwa kwamafutha kanye nesakhiwo se-fibrous.Inambitha njengenyama, iyisithako esifanelekile samaprotheni emikhiqizweni yenyama.
Iphrotheni yesoya ehlanganisiwe isetshenziswa kabanzi ekucubunguleni ukudla okuqandiswe ngokushesha nemikhiqizo yenyama, futhi njengento esemqoka ngqo kuzo zonke izinhlobo zokudla kwemifino kanye nemikhiqizo yokulingisa inyama.
Amaprotheni ethu e-soy atholakala ngemibala ehlukene, osayizi kanye nokwakheka.